Thursday, August 7, 2008

Cool Veggie Pizza

This is something I'll make for my kids during the summer or when we have a potluck. It's easy and it goes really quick! Here is how you make it:

What you need:
1 can of ready made pizza crust (like the can biscuits in the cooler section)
1 pkg cream cheese softened
1 envelope of ranch dip mix
your favorite veggies chopped very small (I use carrots, broccoli, and cauliflower and sometimes green peppers)
shredded mozzarella
*optional - 1 garlic clove

How you make it:
Spread your pizza crust onto a small cookie sheet and bake according to instructions. Cool completely. Mix your ranch dip seasoning and cream cheese and spread over cooled crust. I usually add a pressed garlic clove to my cream cheese mixture when I make it for company. My kids don't care for it, but most adults like it. Next, sprinkle all your chopped veggies over the cream cheese mixture and top with the shredded mozzarella. Refrigerate for a couple of hours and using a pizza cutter, cut into squares.

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